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Health protection - food and drink premises Duty
- Description
- A local authority where it is responsible for carrying on a business of a public house, café, restaurant or other relevant business must, during the emergency period, take all reasonable measures to ensure that—
(a)no bookings for a table are accepted for a group of more than six persons unless one of the exemptions in regulation 5 of the Principal Regulations applies;
(b)no persons are admitted to the premises in a group of more than six, unless one of the exemptions in regulation 5 of the Principal Regulations applies;
(c)no person in one qualifying group mingles with any person in another qualifying group where this is not permitted under the Principal Regulations;
(d)an appropriate distance is maintained between tables occupied by different qualifying groups.
- Modified
- 12 Oct 2020
- Status
- Live
- is found in the following lists
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- requires
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